OT:Do you call it stuffing,dressing(southern) or filling?
- Thread starter loosey goosey
- Start date
It's filling until you stuff it, then it becomes stuffing. If it's baked in a pan, it's dressing.
She calls it stuffing, I hope it's filling, then we get to dressing.
Filling or Stuffing. I don't really care as long as it is THERE!
Post_ShockTherapy_MackDaddy
Well-Known Member
Stiffing or filling if it is in the bird. Dressing if it's cooked outside the bird.
Stuffing as a kid...been down south too long now....it's dressing now sometimes. It just creeps in and I don't even realize it.
Who was the first person to say, "hey, let's take this stale bread, tear it up in tiny pieces, shove it up the ass of this overgrown chicken, cook it, and then see how it tastes?"
Whoever they were, I salute their culinary genius.
ASS. BREAD.
This Thanksgiving, ask grandma to "please pass some delicious ASS. BREAD."
Whoever they were, I salute their culinary genius.
ASS. BREAD.
This Thanksgiving, ask grandma to "please pass some delicious ASS. BREAD."
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Dressing.
Torn small pieces of bread. Let set out overnight if possible.
1 loaf, use 2 eggs.
Onion.
Celery.
(maybe sliced carrots)
Chicken broth.
Chop up organs that come with turkey.
Sage to taste.
Milk is an option.
Mix it, stuff it, put around bird in the pan.
Eat until your hearts delight.
That’s great grandma Mercer’s recipe.
OL
Torn small pieces of bread. Let set out overnight if possible.
1 loaf, use 2 eggs.
Onion.
Celery.
(maybe sliced carrots)
Chicken broth.
Chop up organs that come with turkey.
Sage to taste.
Milk is an option.
Mix it, stuff it, put around bird in the pan.
Eat until your hearts delight.
That’s great grandma Mercer’s recipe.
OL
For a real treat, try potato kugel.
- tablespoon vegetable oil
- 10 potatoes, peeled and grated
- 2 onions, peeled and grated
- 5 eggs
- 1/3 cup vegetable oil
- 2 teaspoons salt
- 1 teaspoon black pepper
Directions
- Prep
30 m - Cook
1 h 30 m - Ready In
2 h
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan with 1 tablespoon of vegetable oil.
- Combine the potatoes and onions in a large bowl. Mix in the eggs, 1/3 cup of vegetable oil, salt, and pepper. Pour the mixture into the prepared pan.
- Bake in the preheated oven until the top is golden brown and crisp, 1 1/2 to 2 hours.
It's not a north/south thing because stuffing and dressing are not the same thing. Stuffing is prepared and stuffed into the turkey. Dressing is prepared in a pan and is not stuffed in the turkey.
