Any suggestions for dinner? Staying in the corner made by I-35 and SR 69. It seems that I’ll be arriving significantly earlier than my work colleagues, so I guess I’m on my own tonight. TIA.
McDonald'sAny suggestions for dinner? Staying in the corner made by I-35 and SR 69. TIA.
Doesn't Tener the Terror roam the territory around Austin?You going to see AustinNit?
Only drunken frat goons, the homeless and drug addicts like “Dirty 6th” and the area around it). Sixth west of Congress is fine. They’ve pretty much concentrated most social services - and the attendant problems — in the Red River area between like 6th and 9th.My buddy was just there for work. He said that there are a ton of bars and restaurants on 6th street. He and his colleagues were on foot and navigated off of 6th street heading to a specific restaurant. He said that it got pretty scary in a hurry. Apparently there is a large homeless population in Austin, and while they keep them away from the main tourist strip, they are pretty close and he was confronted by some apparently mentally handicapped individuals. So, if you decide to walk, make sure you don’t stray from the beaten path.
Nice post Testa, informative.Only drunken frat goons, the homeless and drug addicts like “Dirty 6th” and the area around it). Sixth west of Congress is fine. They’ve pretty much concentrated most social services - and the attendant problems — in the Red River area between like 6th and 9th.
LJ - head to South Congress, South 1st, South Lamar, Rainey Street or the Warehouse District for food and such. If Tex-Mex, I’m a fan of Polvo’s on South 1st or Matt’s on South Lamar, but there’s something for almost everything
Edit - saw that SR69 (which I hadn’t heard of) is a spur of Koenig Lane. If you follow that West, it changes names a few times but becomes 2222. Right before you get to 360 on your left is a good BBQ joint called County Line
If I get advance notice, I can always text my friend who’s like “Mr. Austin”. He’s a social butterfly and is always checking out the food/beer scene.Nice post Testa, informative.
If I get advance notice, I can always text my friend who’s like “Mr. Austin”. He’s a social butterfly and is always checking out the food/beer scene.
Doesn't Tener the Terror roam the territory around Austin?
I thought Stubbs was petty good for BBQ.
You need the time to stand in line. Not usually a work stop type of place.I am surprised no love for Franklin BBQ. I know it's a lunch place but still...
https://franklinbbq.com/
Aaron seems to know what he's doing if u want brisket
My friend goes all the time. I’m not sitting in a line for hours for bbq in Austin when I can get something almost as good at 6/7 different places by just walking up or calling. I’m sure it’s awesome, but so is Mickelthwaite’s, Black’s, etc.I am surprised no love for Franklin BBQ. I know it's a lunch place but still...
https://franklinbbq.com/
Aaron seems to know what he's doing if u want brisket
Safe travels. I just arrived back home in Round Rock from downtown Austin (Westin Hotel) 30 minutes ago. It is hotter than crap down there and packed. Usually Sunday's are pretty sparse, but it was a zoo down there today. I have to go back tomorrow, all day for a business deposition. Going to take the train in, so I don't have to deal with parking. Unbelievable ladies all over downtown now, and all with minimal clothing with this hot weather. To be 25 again. Bring the heart medicineAny suggestions for dinner? Staying in the corner made by I-35 and SR 69. It seems that I’ll be arriving significantly earlier than my work colleagues, so I guess I’m on my own tonight. TIA.
Safe travels. I just arrived back home in Round Rock from downtown Austin (Westin Hotel) 30 minutes ago. It is hotter than crap down there and packed.
We Are,Baseball Regionals this weekend. Longhorns play at 8. At least Aggy is on their way home thanks to the Hoosiers. Downtown and around campus may be crowded because of the baseball crowd.
Have to agree that County Line is a good BBQ place. There's one on Bee Caves Road as well as the one on 2222.
Testa and Centex: what do you think of Trudy's Tex-Mex?
Your timing is impeccable. It only hit 99 degrees down in Austin today (a record), but at least it’s a drier heat. It’s not usually this warm so early in the season. We should be only be hovering around 90 degrees these days
Enjoy your toasty visit to CenTex.
We Are,
That must be it with the crowds. Didn't look like your normal college baseball fans. Didn't see any school colors. Just lots of skin. Trudy's is good. Hit the one on Burnet and 183 a few times. Used to do Brunch there many years ago.
My old Tex-Mex go to is El Patio, off Guadalupe and 30th, juts north of UT campus. Hole in the wall, and they probably are still using the same lard from 30 years ago. Lots of Longhorn pictures on the wall from days past. Earl Campbell and Daryl Royal, if whom I remember. They give you crackers with your hot sauce. Ordering chips brings you full round, greasy, hot chips (looks like a thin open taco chip). After dinner, you get a praline or sherbet. I haven't been there awhile, as I tend to avoid downtown. But, those Tex-Mex holes in the wall are fantastic.
I have no issue stopping at the small taco trucks and stands as well. East of Austin, in Elgin (on my way to Houston), is this little stand that has remarkable Chiccarones tacos.
For true interior Mexican food, we do Fonda San Miguel. Off North Loop, which is kinda halfway between Lion Jims hotel and County Line on the lake BBQ. Really, really good stuff. Also, wicked margaritas. I enjoy that place more than Tex-Mex now. I couldn't get enough Tex-Mex when I moved down here in 1984. My Mom used to make El Paso tacos once in a while (yellow box with seasoning for the ground beef), and that is what I thought Tex-mex was. Then came my first experience with Enchiladas, spanish rice, and refried beans, smother in hot sauce. First place in Austin that I hit was El Arroyo (5th street), and after that came the 25 extra pounds and the 75 extra LDL Cholesterol points.
CenTex- Sounds like a kind of dinosaur.
A lot of dinosaurs post on this board.
Get off my lawn![/QUOTE]
That's gonna be the name of the rock band formed by BWI posters.
Oh dear god no. You really need to come back and get good BBQ. If you liked Stubbs there are about 1000 other places you can go that are better.I thought Stubbs was petty good for BBQ.
Stay away from dirty 6th on weekend nights unless you are < 25 years old. This is the strip of 6th St. between Congress and I-35. It is a rather famous bar district, go cruise down it during the day if you want to see it. This area is not for the older folks and if you do go, get out of there before 2 AM when the bars close. That's when the crap generally hits the fan.My buddy was just there for work. He said that there are a ton of bars and restaurants on 6th street. He and his colleagues were on foot and navigated off of 6th street heading to a specific restaurant. He said that it got pretty scary in a hurry. Apparently there is a large homeless population in Austin, and while they keep them away from the main tourist strip, they are pretty close and he was confronted by some apparently mentally handicapped individuals. So, if you decide to walk, make sure you don’t stray from the beaten path.
This is first on my list if I ever get to AustinI am surprised no love for Franklin BBQ. I know it's a lunch place but still...
https://franklinbbq.com/
Aaron seems to know what he's doing if u want brisket
I also had no idea what he meant by SR 69. To the OP: don't call it that when you get here, nobody will know what you're talking about. That road is tricky, it has like 10 names. East of I-35 it's 290, but 290 also runs down I-35 and then west where 71 (Ben White) is. This road is much more commonly known at 2222 (stated twenty-two, twenty-two) or Koenig (kay-nig).Edit - saw that SR69 (which I hadn’t heard of) is a spur of Koenig Lane. If you follow that West, it changes names a few times but becomes 2222. Right before you get to 360 on your left is a good BBQ joint called County Line
This is the best brisket in town, and likely in the country. But I rarely recommend it to tourists because going there consumes 5-6 hours of your day. Another cool Franklin related spot just opened, check out "Loro." It's a joint restaurant from Franklin and Tyson Cole (highly regarded owner of Uchi and Uchiko).I am surprised no love for Franklin BBQ. I know it's a lunch place but still...
https://franklinbbq.com/
Aaron seems to know what he's doing if u want brisket
Fun fact, they are expanding. They plan to have nearly 300 on tap when they are done and I've heard it will be the most beers on tap in the country. Crazy.Banger’s Sausage House & Beer Garden. Great food and 104 beers on tap.
If you have the time for the wait and you like BBQ, it absolutely should be.This is first on my list if I ever get to Austin